Barrel Aged Pure Maple Syrup

Bourbon Barrel Aged Pure Maple Syrup

We source our bourbon barrels from the most awarded craft distillery in the US, Wigle Whiskey from Pittsburgh PA.  Aged in small 15 and 25 gallon barrels we achieve the most complex and robust bourbon infusion possible.

Tasting notes:  Notes of caramel & cinnamon, subtle yet sophisticated bourbon flavor in the finish.

8.4oz (250ml)

add a spoonful to coffee or tea

drizzle over fresh apple pie

enjoy on sharp cheddar or havarti

experiment with pork or chicken on the grill

spoon over vanilla ice cream

Our maple sap is harvested from wild grown hard maple trees on the slopes of the Appalachian mountains in NW Pennsylvania.  3 generations come together each spring to tap, harvest and produce our pure maple syrup.  We use time tested methods plus state of the art maple sugaring equipment to ensure a consistent level of flavor and quality.